Author: Jerry
This version of chicken paprikash uses only four ingredients (okay, six if you count oil and salt), but it packs in the flavor by using high-quality paprika...
Author: J. Kenji López-Alt
Make this awesome canned soup at home-even down to the bouncy meatballs.
Author: Yvonne Ruperti
The procedure for this fish head soup is simple enough, and gives you a chance to enjoy tender salmon in a soup flavored with dill and cream.
Author: Chichi Wang
Use that leftover holiday turkey (or chicken) to whip up a delicious dinner of Turkey Taco Soup. Made in the slow cooker, this is an easy meal for any...
Author: Aimee
In less than 40 minutes, you can enjoy this delicious black bean soup. It's flavored with chili powder, cilantro and lime juice and topped with chopped...
Author: Yanick Rice Lamb
It's not easy or fast, but this recipe will make everything you need for a warming bowl of classic chintan shoyu ramen.
Author: Sho Spaeth
Green Minestrone with Pesto is a healthful taste of spring! A twist on classic Italian minestrone, this version has lots of spring vegetables which will...
Author: By: Carol | From A Chef's Kitchen
This chicken enchilada soup features a rich and creamy broth, plenty of melted cheese, and the spicy, toasty flavor of chiles. Little nubs of sweet corn...
Author: J. Kenji López-Alt
This is an easy slow cooker recipe that is filled with all sorts of great vegetables. It has almost no added fat, making it incredibly healthy as well...
Author: Constance Smith - A Good Life Farm
A quick and easy lentil soup flavored with a tangy curry yogurt.
Author: J. Kenji López-Alt
Great on cold nights. Add crushed saltines into your bowl before putting the chili in if you like it thicker.
Author: Morgan Hebert
Mulligatawny soup originated in India - the name means "pepper water." The soup is made with a meat or vegetable stock that is seasoned with curry and...
Mild from the natural sweetness of the coconut milk and aromatic from the whole spices used, the Moilee is a delicate introduction to the distinctive flavors...
Author: Denise D'silva Sankhé
Yummy eastern Indian lentil dal meets western hearty ham hock split pea soup. For a Vegetarian dish, use vegetable broth and Liquid Smoke. This is a mild...
Author: Anna Stockel
Roast these vegetables in the oven for extra flavour before throwing them in the slow cooker to create this rich vegetable stock. Use it in soups, stews...
Author: Craig Claiborne
White Bean Stew with Chorizo is a quick and easy 30 minute meal. The perfect comfort food recipe during fall and winter months.
Author: Chef Mireille
Farmhouse Cabbage Soup with Cannellini Beans and Kielbasa is rustic, hearty and some of the best soup you'll make all fall and winter long!
Author: By: Carol | From A Chef's Kitchen
This pot of noodles, flavored with roast chicken, peas, and onions, can be made ahead and taken to work. Just add boiling water, seal it up for three minutes,...
Author: J. Kenji López-Alt
Turkey and chilies go remarkably well together. Heck, the turkey's even the national bird of Mexico, or at least it would have been had the Golden...
Author: J. Kenji López-Alt
Butternut squash soup is common, but once curry and shrimp are added, this dish is anything but ordinary! This is a tried and true recipe that my family...
Author: Lauren
This recipe is adapted from the one that a Louisiana firefighter named Jeremy Chauvin entered into a national cook-off run by Hormel Foods in 2017, and...
Author: Sam Sifton
Farro is an ancient grain that's part of the wheat family. It's full of fibre and protein and has a nice nutty taste and a chewy texture. Grains of farro,...
A warm and hearty Indian-inspired lentil stew. Perfect for a cold night. The flavors of curry and cumin make this a very tantalizing dish and fill the...
Author: fioremarie
Instant pot mulligatawny soup is a great fall meal. It's easy to make, full of curry flavor, and loaded with vegetables. This recipe is vegetarian and,...
Author: Robin at All Ways Delicious
Chili Con Carne is, simply speaking, chili with meat. This soup version makes for a good meal when you add a nice hunk of bread.
If you have the time or desire (or both) to make your own turkey stock from additional parts and bones before Thanksgiving cooking gets started, feel free....
Author: Alison Roman
A rich soup with flavors that are reminisent of Mexican Chile Rellenos. Absolutely delicious!
Author: Barb
Author: Craig Claiborne
Author: Mark Bittman
Author: Craig Claiborne
This recipe is adapted from the one that a Louisiana firefighter named Jeremy Chauvin entered into a national cook-off run by Hormel Foods in 2017, and...
Author: Sam Sifton
Citrus meets savory in this mouthwatering Chicken Lime Soup. Light, tangy, and perfect for dinner, it's made with vegetable or chicken broth, veggies,...
Author: Spirited and then Some
Author: Molly O'Neill
This is a simple take on a classic cold soup that is as delicious to eat as it is to say: Vishi-swazz! It is dead easy to make as well. Just sauté potatoes...
Author: Mark Bittman
Author: Lyndsay Baker